危险商业桃红葡萄酒

Risky Business crafts vibrant, small-batch wines that balance varietal purity with a modern, adventurous edge. Sourcing premium fruit from top vineyards across Western Australia and Victoria, the winery focuses on expressive, food-friendly styles with bright flavours and finesse. With a hands-on approach and minimal intervention, Risky Business delivers wines that are as bold and intriguing as the name suggests.

年份： 2020
瓶子尺寸： 750毫升
品种： 玫瑰
地区： 巴克山 | 西澳大利亚

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This wine shines with roasted root vegetables and squash, where its freshness balances sweet, earthy flavours beautifully.

It’s also a fantastic match for cured meats like prosciutto, pork, and poultry including chicken and turkey. Grilled prawns, lobster, and shellfish pair perfectly, along with sautéed or fried foods, smoked meats, brie, blue cheese, mushrooms, tomato, garlic, capsicum, toasted nuts, beans, peas, fresh herbs, pasta, potatoes, sweet potato, and whole grains.