Woods Crampton Black Label Mataro
Woods Crampton Black Label Mataro
Barossa Valley, Australia
Subscriber-Exclusive April Specials
Minimum Order: 6 | Order in lots of: 6
Couldn't load pickup availability
About this wine
Woods Crampton Black Label Mataro is a rich and expressive Barossa Valley red, balancing dark berry vibrancy with savoury complexity. Aromas of violet, boysenberry, and five spice lead into a smooth, medium to full-bodied palate layered with dark fruits, spice, and subtle oak. Velvety tannins provide structure and finesse, carrying through to a long, refined finish. Enjoy now or cellar gracefully for up to 15 years. Perfect with slow-cooked lamb, chargrilled meats, or aged cheddar.
Producer: Woods Crampton
Producer: Woods Crampton
Woods Crampton is a modern Barossa Valley winery crafting elegant, expressive wines with a fresh take on traditional styles. With a focus on old-vine Shiraz, Grenache, and other Rhône varietals, the winery blends minimal intervention with meticulous winemaking to highlight purity, texture, and regional character. Balancing power with finesse, Woods Crampton offers a refined yet contemporary expression of Barossa.
Product details
Product details
Vintage: 2017 | Size: 750 mL
Varietal: Mataro and Grenache
Please note: Vintages may vary. Contact us to confirm a specific vintage.
Food pairing suggestions
Food pairing suggestions
This wine is a perfect match for rich red meats like beef, lamb, and venison, especially grilled, barbecued, or roasted. Aged cheeses like cheddar and parmesan, along with dishes seasoned with black pepper or smoky flavours, complement it beautifully.
It also pairs beautifully with grilled or barbecued pork, smoked meats, and cured cuts like salami and prosciutto. Mushrooms, tomato-based dishes, garlic, roasted capsicum, pasta, potatoes, and crusty bread make excellent matches.
Share
