Sons of Eden Romulus Barossa Valley Old Vine Shiraz
Sons of Eden Romulus Barossa Valley Old Vine Shiraz
Barossa Valley, Australia | ⭐ Highly rated
Minimum Order: 6 | Order in lots of: 6
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About this wine
Awarded 95 points by Halliday Wine Companion, Sons of Eden Romulus Barossa Valley Old Vine Shiraz is a powerful, full-bodied Shiraz crafted from hand-harvested old vines. Deep crimson in colour, it opens with vibrant black cherry, red liquorice, and sweet spice aromas. The palate is rich and fleshy, delivering a dense core of red fruits wrapped in velvety tannins, finishing long and structured. Matured for 18 months in French oak, this is a classic Barossa Shiraz with great ageing potential. Enjoy with roast beef, slow-cooked lamb, or rich mushroom dishes.
Producer: Sons of Eden
Producer: Sons of Eden
Sons of Eden crafts bold, expressive wines that showcase the depth and character of the Barossa Valley and Eden Valley. Founded by winemaker Corey Ryan and viticulturist Simon Cowham, the winery focuses on Shiraz, Grenache, and Riesling, blending tradition with a modern touch. With meticulous vineyard selection and minimal-intervention winemaking, Sons of Eden produces wines of purity, balance, and regional distinction.
Product details
Product details
Vintage: 2021 | Size: 750 mL
Varietal: Shiraz
Please note: Vintages may vary. Contact us to confirm a specific vintage.
Food pairing suggestions
Food pairing suggestions
This wine is a perfect match for rich red meats like beef, lamb, and venison, especially grilled, barbecued, or roasted. Aged cheeses like cheddar and parmesan, along with dishes seasoned with black pepper or smoky flavours, complement it beautifully.
It also pairs beautifully with grilled or barbecued pork, smoked meats, and cured cuts like salami and prosciutto. Mushrooms, tomato-based dishes, garlic, roasted capsicum, pasta, potatoes, and crusty bread make excellent matches.
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