Pegasus Bay Chardonnay
Pegasus Bay Chardonnay
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About this wine
Bright lemon in colour, this Chardonnay presents a rich tapestry of aromas, with rockmelon, nectarine, and mandarin spray leading the way. Hints of buttered popcorn, flinty gun smoke, vanilla pod, and a subtle touch of vegemite add depth and complexity. The palate is full-bodied yet precise, offering a creamy texture balanced by a lively streak of acidity that provides focus and drive. Elegant and structured, it builds towards a long, compelling finish.
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More details
More details
Vintage: 2020
Bottle size: 750 mL
Varietal: Chardonnay
Region: North Canterbury
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Food pairing
Food pairing
Poultry, Shellfish, Fish, Soft Cheese & Cream, Hard Cheese, Mushroom, and Root Vegetables
Producer: Pegasus Bay
Producer: Pegasus Bay
Pegasus Bay is a family-owned and run business within the Waipara Valley, led by patriarch and Neuroscientist Ivan Donaldson. Free draining and low fertility soils produce low yields of high quality, flavourful grapes, which fully express the qualities of Pegasus Bay’s unique setting. The range of wines is led by diverse and ageworthy styles of Pinot Noir and Riesling, with highly expressive Semillon, Chardonnay, Pinot Gris, Gewürztraminer and Malbec Cabernet Sauvignon blends complementing the portfolio.
