Paul Bara Grand Millesime 2014
Paul Bara Grand Millesime 2014
Champagne, France
Minimum Order: 3
LIMITED STOCK
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About this wine
Awarded 92 points by Antonio Galloni (Vinous), Paul Bara Grand Millésime 2014 is produced only in exceptional years from 35-year-old vines. Aged 6 years on lees and finished with 8g/L dosage, it reveals exotic aromas of candied apricot, dried flowers, chamomile, and spice. The palate is ample and creamy, offering terrific depth and resonance with a long, elegant finish. Disgorged July 2019, this vintage Champagne is ready to enjoy now or with short-term cellaring. Perfect with lobster, creamy risottos, or poultry.
Producer: Champagne Paul Bara
Producer: Champagne Paul Bara
Paul Bara Champagne is a benchmark for grower Champagne, renowned for its rich, expressive style and deep connection to the Grand Cru village of Bouzy. Family-owned since 1833, the estate focuses on Pinot Noir-driven Champagnes crafted with meticulous care and traditional techniques. With exceptional vineyard sites and a commitment to quality, Paul Bara produces wines of power, precision, and timeless elegance.
Product details
Product details
Vintage: 2014 | Size: 750 mL
Varietal: Pinot Noir and Chardonnay
Please note: Vintages may vary. Contact us to confirm a specific vintage.
Food pairing suggestions
Food pairing suggestions
A classic match for fresh seafood, especially oysters, mussels, and other molluscs, where its bright acidity enhances briny flavours perfectly.
It also pairs wonderfully with cured meats like prosciutto, pork, poultry, and seafood including grilled, fried, or raw fish. Smoked foods, poached or steamed chicken, brie, camembert, cheddar, onion, garlic, green vegetables, toasted nuts and seeds, beans, peas, capsicum, spicy dishes, aromatic spices, pasta, potatoes, and even fresh fruit or berries complement the wine beautifully.
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