Moss Wood Ribbon Vale Merlot
Moss Wood Ribbon Vale Merlot
Margaret River, Australia | ⭐ Highly rated
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About this wine
Awarded 95 points by Halliday Wine Companion, Moss Wood Ribbon Vale Merlot is a refined and expressive take on this classic varietal. The nose is bright and generous, offering aromas of blackberry, plum, cherry, and a hint of liquorice. The rich yet well-structured palate balances lively fruit with fresh acidity, while firm, chalky tannins provide depth and finesse. A long, elegant finish unfolds with dark chocolate and soft, toasty oak, making this an excellent choice for cellaring or pairing with roast duck, braised beef, or aged cheeses.
Producer: Moss Wood
Producer: Moss Wood
Moss Wood is one of Margaret River’s most iconic wineries, renowned for producing benchmark Cabernet Sauvignon and refined, age-worthy wines. Established in 1969, the estate remains family-owned, with a relentless focus on quality, meticulous vineyard management, and minimal-intervention winemaking. With a deep respect for terroir, Moss Wood continues to craft elegant, complex wines that stand among Australia’s finest.
Product details
Product details
Vintage: 2021 | Size: 750 mL
Varietal: Merlot
Please note: Vintages may vary. Contact us to confirm a specific vintage.
Food pairing suggestions
Food pairing suggestions
Enjoy it best with pork dishes like roast pork, tenderloin, and pork chops. Smoked meats, blue cheese, mushrooms, onion, garlic, tomato, capsicum, and aromatic spices like anise, turmeric, saffron, fennel, and ginger bring out its richness.
It also pairs well with grilled or barbecued lamb, roasted chicken or duck, and cured meats such as salami and prosciutto. Creamy cheeses like brie and camembert, pasta, beans, peas, black pepper, fresh herbs, potatoes, and crusty bread complement the wine perfectly.
🍷 Discover refined & expressive reds from Margaret River
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