Bream Creek Sauvignon Blanc
Bream Creek Sauvignon Blanc
Tasmania, Australia | ⭐ Highly rated
Subscriber-Exclusive April Specials
Minimum Order: 12 | Order in lots of: 12
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About this wine
Awarded 91 points by Halliday, Bream Creek Sauvignon Blanc is a bright and expressive Tasmanian white wine showcasing blossom, passionfruit, rockmelon, and grapefruit aromas. The vibrant palate mirrors the nose, with a touch of blackcurrant leaf adding subtle complexity. A soft, chalky mouthfeel provides texture, leading to a long, refreshing finish. Perfect with fresh white seafood or barbecued fish on a summer day.
Producer: Bream Creek Vineyard
Producer: Bream Creek Vineyard
Bream Creek Vineyard is a pioneer of Tasmania’s cool-climate wine scene, producing elegant and expressive wines from one of the island’s oldest vineyards. Planted in 1974 on Tasmania’s east coast, the site benefits from a maritime influence, delivering exceptional Pinot Noir, Chardonnay, and aromatic whites. With a focus on quality and regional character, Bream Creek continues to craft wines that capture the purity and intensity of Tasmania’s unique terroir.
Product details
Product details
Vintage: 2024 | Size: 750 mL
Varietal: Sauvignon Blanc
Please note: Vintages may vary. Contact us to confirm a specific vintage.
Food pairing suggestions
Food pairing suggestions
This wine pairs effortlessly with fresh seafood, from grilled and pan-fried fish to sashimi. Poached or steamed chicken, green vegetables, beans, peas, and fresh herbs complement its crisp character.
It also matches beautifully with lobster, shellfish, and oysters. Creamy sauces, brie, camembert, blue cheese, sautéed or fried dishes, onion, garlic, roasted capsicum, spicy foods, pasta, potatoes, and white starches round out the pairing.
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