Atze's Corner Eddie's Old Vine Shiraz
Atze's Corner Eddie's Old Vine Shiraz
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About this wine
Atze's Corner Eddie's Old Vine Shiraz from Barossa Valley, South Australia, is pristine and deeply youthful, with a virtually impenetrable ruby red color reflecting the power and concentration of low-yielding, old vines. Its gloriously aromatic bouquet features sweet spices, damson plum, dark chocolate, and subtle toasty oak. The finish is exceptionally long, with a savory, umami note that invites another sip. Perfectly paired with red meat, cured meats, pork, hard and pungent cheeses, tomato-based dishes, and mushrooms, this Shiraz also excels with a dish like grilled lamb chops.
More details
More details
Vintage: 2020
Bottle size: 750 mL
Varietal: Shiraz
Region: Barossa Valley | South Australia
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Food pairing
Food pairing
Red Meat, Cured Meat, Pork, Hard Cheese, Pungent Cheese, Tomato, and Mushroom
Producer: Atze's Corner
Producer: Atze's Corner
Atze’s Corner vigneron Andy Kalleske is the sixth successive generation of his family to be involved in grape growing and winemaking in Australia’s iconic Barossa Valley.
With that experience comes the knowledge of where the best grapes grow and how to nurture the fragile old vines to give of their best. The cornerstone of this artisan winery lies in several amazing vineyards which are tended by Andy’s parents Barb and John Kalleske. Shiraz vines planted in 1912 and 1951 adjacent to the winery, a stone’s throw east of Nuriootpa on the Barossa’s valley floor and close by to Ebenezer, a sub-region of the Barossa renowned for its Shiraz wines.